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Vis, Croatia
Preparing hobotnica ispod peke (octopus cooked under the peka, a traditional method of roasting seafood or meat on hot coals, under a dome-shaped iron covering) at Konoba Roki's, Plisko polje, Vis, Croatia © Rudolf Abraham
Author: Rudolf Abraham
© Rudolf Abraham www.rudolfabraham.com
Photo size: 18.3 Mpixels (52.4 MB uncompressed) - 5320x3444 pixels (17.7x11.5 in / 45x29.2 cm at 300 ppi)
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